| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0918831318 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
j641.82 DeV |
| Item number |
26 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
j641.82 DeV |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
De Villiers, Stoffelin |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
One dish meals |
| Statement of responsibility, etc |
S.J.A de Villiers and Eunice van der Berg; Illustrated by Marita Johnson |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Name of publisher, distributor, etc |
Gareth Stevens Publishing |
| Date of publication, distribution, etc |
1985 |
| Place of publication, distribution, etc |
Milwaukee |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
31 p. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Simple instructions and step-by-step illustrations introduce the young chef to one dish meals |
| 521 ## - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
Grade level : 4 - 6 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookery. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
j 600 - 699 |
| Source of classification or shelving scheme |
|