The meat and potatoes cookbook (Record no. 19051)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
---|---|
International Standard Book Number | 0-374-20517-5 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) | |
-- | 19051 |
-- | 19051 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Scott, Maria L. frey50 |
245 ## - TITLE STATEMENT | |
Title | The meat and potatoes cookbook |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Name of publisher, distributor, etc | Farra, Straus & Giro |
Date of publication, distribution, etc | 1988 |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Cookery (Meat) |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | COOKERY (POTATOES) |
961 WL - | |
-- | 12 |
Lost status | Source of classification or shelving scheme | Permanent Location | Current Location | Total Checkouts | Full call number | Barcode | Date last seen | Date checked out |
---|---|---|---|---|---|---|---|---|
Arthur Johnson Memorial Library | Arthur Johnson Memorial Library | 4 | 641.6 Sco | 60091 | 2016-07-26 | 2016-07-23 |