| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0944483712 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
j633.18 Tho |
| Item number |
26 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
j633.18 Tho |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Thomson, Ruth |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Rice |
| Statement of responsibility, etc |
Ruth Thomson; Photgraphs by Prodeepta Das |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Name of publisher, distributor, etc |
Garrett Educational Corporation |
| Date of publication, distribution, etc |
1990 |
| Place of publication, distribution, etc |
Ada, OK |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
25 p. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Threads |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Shows where rice comes from and how it is grown, cooked and used. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Rice |
| General subdivision |
Juvenile literature |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookery (Rice) |
| General subdivision |
Juvenile literature |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Rice-utilization |
| General subdivision |
Juvenile literature |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
j 600 - 699 |
| Source of classification or shelving scheme |
|