| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0765116537 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
AJMA |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.86 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) |
|---|
| -- |
31605 |
| -- |
31605 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.86 Cru |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Crumpacker, Bunny frey50 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Old-time brand-name desserts |
| Statement of responsibility, etc |
Bunny Crumpacker. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New York : |
| -- |
London : |
| Name of publisher, distributor, etc |
Smithmark ; |
| -- |
Hi Marketing, |
| Date of publication, distribution, etc |
2000. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
96 p. : |
| Other physical details |
ill. (some col.) ; |
| Dimensions |
23 cm. |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
76039 |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookery, American. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Desserts |
| Geographic subdivision |
United States. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Desserts |
| General subdivision |
History. |
| Geographic subdivision |
United States |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Brand name products |
| Geographic subdivision |
United States. |
| 961 WL - |
|---|
| -- |
12 |
| 994 ## - |
|---|
| -- |
E0 |
| -- |
AJM |