| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2007034686 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780760329245 (comb bound) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0760329249 (comb bound) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)166255262 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5 |
| Item number |
12 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) |
|---|
| -- |
74950 |
| -- |
74950 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.5 Far |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
20160731 frey50 |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The Farmer's wife comfort food cookbook : |
| Remainder of title |
over 300 blue-ribbon recipes! / |
| Statement of responsibility, etc |
Lela Nargi, editor. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
St. Paul : |
| Name of publisher, distributor, etc |
MBI Pub. Company, |
| Date of publication, distribution, etc |
2008. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
223 p. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
How to use this book -- A few basics -- Light fare, sandwiches and snacks -- Soups -- Egg dishes -- Cheese dishes -- Noodles & rice -- Stews & casseroles -- Meat & fish -- Vegetables -- Sweets -- Drinks. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookery, American. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| -- |
AJML |
| Koha item type |
600 - 699 |
| -- |
641.5 Far |
| 961 ## - |
|---|
| -- |
12 |