| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2016025917 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781455563050 |
| Qualifying information |
(hardcover) : |
| Terms of availability |
$24.00 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1455563056 |
| Qualifying information |
(hardcover) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Cancelled/invalid ISBN |
9781455563067 |
| Qualifying information |
(ebook) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)954719916 |
| Canceled/invalid control number |
(OCoLC)951711061 |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
AJMA |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX749 |
| Item number |
.B83 2017 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.66 Bru |
| Item number |
12 |
| 092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
|---|
| Classification number |
641.66 Bru |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bruni, Frank, |
| 245 12 - TITLE STATEMENT |
|---|
| Title |
A meatloaf in every oven : |
| Remainder of title |
two chatty cooks, one iconic dish, and dozens of recipes-- from Mom's to Mario Batali's / |
| Statement of responsibility, etc |
Frank Bruni & Jennifer Steinhauer ; illustrations by Marilyn Pollack Naron. |
| 246 30 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Two chatty cooks, one iconic dish, and dozens of recipes-- from Mom's to Mario Batali's |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
First edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE STATEMENTS |
|---|
| Place of production, publication, distribution, manufacture |
New York : |
| Name of producer, publisher, distributor, manufacturer |
Grand Central Life & Style, |
| Date of production, publication, distribution, manufacture |
2017. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xvi, 254 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
21 cm |
| Type of unit |
Hardback book |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Classics -- Around the world -- Lamb -- Cluck cluck gobble gobble -- Meatless loaves -- Guilty pleasures -- Political postscript -- Sides. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
"This love letter to meatloaf incorporates history, personal anecdotes and even meatloaf sandwiches, all the while making you feel like you're cooking with two trusted and knowledgeable friends."--Back cover. |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
104716 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Meat loaf. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Meat loaf. |
| Source of heading or term |
fast |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
COOKING / Courses & Dishes. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
COOKING / Essays. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
COOKING / Regional & Ethnic / American. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Steinhauer, Jennifer, |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Naron, Marilyn Pollack, |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
600 - 699 |