New Mexico Food Trails :
by Graham, Carolyn
Series: Southwest adventure series Published by : University of New Mexico Press (Albuquerque, New Mexico) Physical details: xii, 140 pages : color illustrations ; 21 cm. ISBN:9780826362476; 0826362478.| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| sw 600 - 699 | 647.95789 Gra (Browse shelf) | Available | 116584 |
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| 647.950285 Pap Eat food, not profits! : | 647.950682 Kat Restaurant planning, design, and construction : | 647.95092 Fri Appetite for America | 647.95789 Gra New Mexico Food Trails : | 648 Clu Clutter rescue! : | 648 Kon The life-changing magic of tidying up : | 648.1 Sot Good Housekeeping stain rescue! : The A-Z Guide to removing smudg |
"Breakfast burritos, chile, margaritas, sopaipillas"--Cover.
Includes bibliographical references and index.
Contents
Introduction
New Mexico food trails
The start of a delicious road trip
1. Our history is delicious
2. Up and at 'em
3. What'll ya have, honey?
4. Two worlds collide
5. Two roads
6. Salt or no salt?
7. Foam on the range
8. Salud
9. The sweet road
10. Let's go eat
11. The list
12. The guide
Acknowledgments
Index
About the Author
New Mexico Food Trails takes readers and road trippers on a tour of the state with their taste buds, through towns large and small, where cooks and chefs are putting their own spin on New Mexico's most famous ingredients and dishes.
116584