More science experiments you can eat
by Cobb, Vicki frey50
Published by : HarperTrophy (USA) , 1979 Physical details: 126 p. ISBN:0064460037.| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| j 500 - 599 | j502.8 Cob (Browse shelf) | Available | 67270 |
Experiments with food demonstrate various scientific principles and produces eatable results. Includes beef jerky, cottage cheese, synthetic cola, and pudding.