Indonesian regional cooking
by Owen, Sri frey50
Published by : St. Martin's Press (New York) , 1995 Physical details: p. cm. ISBN:0312118325.
Subject(s):
Cookery, Indonesian.
Item type | Current location | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|
600 - 699 | Book Cart | 641.59598 Owe (Browse shelf) | Available | FUND: Book Fund | 67726 |
Browsing Arthur Johnson Memorial Library Shelves , Shelving location: Book Cart Close shelf browser
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641.5947 Cha Food of Eastern Europe / | 641.5951 Mar Chinese cookery masterclass | 641.595692 War Lebanese cooking : | 641.59598 Owe Indonesian regional cooking | 641.5972 Gre Creative Mexican cooking : | 641.5973 Cla The Route 66 Cookbook : | 641.5973 Fri Prairie kitchen sampler |
67726.