Home smoking and curing of meat, fish and game
by Farrow, Joanna
Series: Self-sufficiency Published by : IMM Lifestyle books (East Petersburg, PA) , 2016 Physical details: 128 pages : illustrations (chiefly color) ; 21 cm. ISBN:9781504800365; 1504800362. ISSN:978150480
Subject(s):
Meat
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Preservation.
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Smoked meat.
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Dried meat.
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Smoking (Cooking)
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Cooking (Smoked foods)
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Cooking
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Smoked foods.