Foraging the Rocky Mountains
by Morgan, Liz Brown
Edition statement:Second edition. Published by : FalconGuides (Guilford, Connecticut) Physical details: xxxiii, 285 pages : illustrations (chiefly color) ; 23 cm ISBN:9781493037810; 1493037811.
Subject(s):
Wild plants, Edible
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West (U.S.)
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Identification.
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Plants
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Wild foods
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Cooking (Wild foods)
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West United States.
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cookbooks.
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Field guides.
Year: 2019
Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
500 - 599 | Book Cart | 581.6320978 Mor (Browse shelf) | Available | 110989 |
Includes index.
110989