Scott, Maria L.       frey50        <br/><br/>
The meat and potatoes cookbook 

 -  Farra, Straus & Giro  1988 
<br/><br/><label>ISBN: </label>0-374-20517-5 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery (Meat)<br/>COOKERY (POTATOES)