Beard,James           frey50        <br/><br/>
James Beard's simple foods 

 -  Macmillan  1993 
<br/><br/><label>ISBN: </label>0-02-508070-9 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery American<br/>Kending, Hal, 1948-<br/>SIMPLE FOODS