Chamberlain, Lesley.  frey50        <br/><br/>
Food of Eastern Europe / 
Lesley Chamberlain. 
 - London :  Lorenz,  2002. 
 - 256 p. :  col. ill. ;  30 cm. 
<br/><br/><label>ISBN: </label>0754810917 
<br/><br/><label>Nat. Bib. No.: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery, European.<br/>Cookery--Europe, Eastern.
<br/><br/><label>Dewey Class. No.: </label>641.5947