20160731              frey50        <br/><br/>
Baking / 
consultant editor, Martha Day. 
 - London :  Lorenz,  2003. 
 - 512 p. :  col. ill. ;  22 cm. 
<br/><br/><label>ISBN: </label>0754812383 
<br/><br/><label>Nat. Bib. No.: </label>
<br/><br/><label>Subjects--Topical Terms: </label><br/>Baking.
<br/><br/><label>Dewey Class. No.: </label>641.815