Elias, Thomas S.      frey50        <br/><br/>
Edible wild plants : A North American Field Guide  a North American field guide / 
Thomas S. Elias & Peter A. Dykeman. 
 - New York :  Sterling Pub. Co.,  1990. 
 - 286 p. :  ill. (some col.) ;  22 cm. 
<br/><br/> "An Outdoor life book."  Includes indexes.  Rev. ed. of: Field guide to North American edible wild plants. c1982. 
<br/><br/><label>ISBN: </label>0806974885 :  $14.95 ($19.95 Can.) 9780806974880 
<br/><br/><label>LCCN: </label>90039506 
<br/><br/><label>Nat. Bib. Agency Control No.: </label>93003242X 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Wild plants, Edible--United States--Identification.<br/>Wild plants, Edible--Canada--Identification.<br/>Cookery (Wild Foods)<br/>Plantes sauvages comestibles--Identification.--<br/>Plantes sauvages comestibles--Identification.--Canada<br/>Cuisine (Aliments sauvages).
<br/><br/><label>LC Class. No.: </label>QK98.5.U6  / E35 1990 
<br/><br/><label>Dewey Class. No.: </label>581.6/32/0973