Noble, Marilyn <br/><br/>
Southwest comfort food :  slow and savory  
Marilyn Noble 
 - Tucson, Arizona  Rio Nuevo Publishers  c2011. 
 - 146 p. :  col. ill. ;  23 cm. 
<br/><br/> Includes index 
<br/><br/>Basics -- Simmer -- Bake -- Slow Cook -- Barbecue/Smoke -- Braise -- Desserts. 
<br/><br/> Over 100 delicious slow-cook recipes with flavors of the West, highlighting the savory flavors created by slow cooking and offers tips for pantry stocking and mastering each cooking method. Provides readers and cooks alike with a history of cooking in the American West, including ethnic influences, the cowboy life, and the availability of fresh ingredients for over 100 recipes. She highlights the savory flavors created by slow cooking and offers tips for pantry stocking and mastering each cooking method. Includes recipes for crock pots, Dutch ovens, clay pots, barbecues, roasting, simmering, and more! 50 color illustrations 
<br/><br/><label>ISBN: </label>9781933855325 (pbk. : alk. paper) 1933855320 (pbk. : alk. paper) 
<br/><br/><label>LCCN: </label>2011019293 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, American--Southwestern style.
<br/><br/><label>Index Terms--Genre/Form: </label>
<br/><br/><label>Dewey Class. No.: </label>641.5979 Nob   45