Laine, Carolee       <br/><br/>
Food safety basics   Print 
by Carolee Laine ; content consultant, Meghan Ames, MSPH, RD, LDN. 
 - Minneapolis, NM  Core Library, Abdo Publishing  2016 
 - 48 pages :  illustrations (chiefly color) ;  24 cm.  Hardback book 
 - Food matters .
<br/><br/>History of food safety -- What you eat can make you sick -- Who keeps our foods safe? -- Food safety is everyone's business -- Keeping foods safe. 
<br/><br/> "Food Safety Basics helps readers trace the history of food safety, explore the science behind it, and discuss controversies from an objective viewpoint. The title will engage readers on the topic and help them to weigh the pros and cons as they make their own food decisions."--Publisher's website. 
<br/><br/><label>ISBN: </label>9781624038631 1624038638 
<br/><br/><label>LCCN: </label>2015931972 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Safety measures
<br/><br/><label>Index Terms--Genre/Form: </label>
<br/><br/><label>Dewey Class. No.: </label>j363.19 Lai   23