The organic farming revolution :  past, present, future  
[edited by Jan Hartman]. 
 - Lanham, MD :  Down East Books, an imprint of Globe Pequot, Trade Division of The Rowman & Littlefield Publishing Group,  2021. 
 - 272 pages :  illustrations (chiefly color) ;  24 cm  Soft bound book. 
<br/><br/> Roots of the Organic Movement /  African American Agrarian Traditions and the Foundations of Organic Agriculture /  The Roots of the Organic Revolution /  Back to the Land /  An Old-Time Opinion from an Old Organic Farmer /  Creating Common Ground through the Country Fair /  The Organic Small-Farm Revolution /  Sharing /  Nurturing Young Farmers /  Organic Farmers Have Led the Way /  Taste of Place /  Food Sovereignty in Action /  Investing in Right-Sized Agriculture /  Fostering Common Ground /  Sovereignty for Native People /  I Come from Gardens /  The Home Garden and the Future of Food /  Liberation Farms: Connecting Us to Who We Are /  Building Community through Urban Agriculture /  Protecting the Seeds of Life /  The Democracy of the Apple Tree /  Equal Opportunities for Farmworkers /  Healing Herbs, Healing Gardens /  The Foundation of New Farmers /  The Future of Organic Farming /  Human-Scaled Food /  Holistic Soil Health: The Key to an Organic Future /  Climate Resilience Depends on Organic Agriculture /  The Future of Sustainable Seafood /  The Future of Dairy /  Regional Grain Economies /  Animals: An Essential Part of Regenerative Agriculture /  Supporting the Next Generation of Farmers /  From Disparity to Parity in the Food System /  Organic Food for All /  Sarah Alexander --  Leah Penniman --  Eric Sideman --  Mort Mather --  Eliot Coleman --  Eli Berry --  Sarah Alexander --  Russell Libby --  Barbara Damrosch --  John Piotti --  Sam Hayward --  Elizabeth Henderson --  Bonnie Rukin --  Sarah Alexander --  Barry Dana --  Karyn Lie-Nielsen --  Kirsten Lie-Nielsen --  Muhidin Libah --  Rowen Gorman --  Rowen White --  John Bunker --  Lan Yaffe --  Deb Soule --  Beth Schiller --  Sarah Alexander --  Jean-Martin Fortier --  Daniel Mays --  Chellie Pingree --  Barton Seaver --  Abby Rockefeller --  Amber Lambke --  Nicolette Hahn Niman --  Severine von Tscharner Fleming --  Niaz Dorry --  Kathleen Merrigan.  Machine generated contents note:  I.  1.  2.  3.  4.  5.  II.  6.  7.  8.  9.  10.  11.  III.  12.  13.  14.  15.  16.  17.  18.  19.  20.  21.  IV.  22.  23.  24.  25.  26.  27.  28.  29.  29.  31. 
<br/><br/> The organic farming revolution that has swept the country over the past decades can trace much of its origins with the Maine Organic Farmers and Gardeners Association, which will be celebrating 50 years in 2021. Reviewing the high and low points of the past half-century and looking forward to new challenges and opportunities, the book presents a collection of essays by prominent individual in MOFGA's rise and evolution as well as important voices in the national discussion about sustainability, food resources, soil preservation, young farming, and the intersection of organic farming and human health. -- provided by publisher. 
<br/><br/><label>ISBN: </label>9781684750146 1684750148 
<br/><br/><label>Standard No.: </label>99988916190 
<br/><br/><label>Nat. Bib. No.: </label>
<br/><br/><label>Nat. Bib. Agency Control No.: </label>020350360  Uk 
<br/><br/><label>Subjects--Corporate Names: </label><br/>Maine Organic Farmers and Gardeners Association--History.
<br/><br/><label>Subjects--Topical Terms: </label><br/>Organic farming--United States.
<br/><br/><label>Index Terms--Genre/Form: </label>
<br/><br/><label>LC Class. No.: </label>S605.5  / .O74 2021 
<br/><br/><label>Dewey Class. No.: </label>631.58409741 Org   12