Arthur Johnson Memorial Library

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1. Chinese cooking by Galahad Books frey50 Publication: Cathay Books 1975 Date: 1975 Availability: Items available: (),
2. More long-life Chinese cooking from Madame Wong by Wong, S.T. Ting frey50 Publication: Contemperary Books 1982 Date: 1982 Availability: Items available: [641.5951 Won] (1),
3. Chinese cookery masterclass by Mark, Willy frey50 Publication: Chartwell Books 1984 Date: 1984 Availability: Items available: Book Cart [641.5951 Mar] (1),
4. A taste of China by Denny, Roz Publication: New York : Thomson Learning, 1994 . 48 p. : , "A Wayland book"--P. [4] of cover. | Includes bibliographical references and index. 26 cm. Date: 1994 Availability: Items available: Book Cart [j641.5951 Den] (1),
5. China, the beautiful cookbook : by Sinclair, Kevin, frey50 Publication: San Francisco, Calif. : Collins Publishers San Francisco, 1990 . 256 p. : , Parallel title in Chinese characters: Chung-kuo ming tsai chi chin chieh pen. | "Recipes in this book provided by the following authorities: Beijing Friendship Commercial Service Corporation ... [et al.]"--T.p. verso. | Includes index. 37 cm. Date: 1990 Availability: Items available: [641.5951 Sin] (1),