Durfee, Stephen L.
Everyday gourmet baking pastries and desserts The everyday gourmet Stephen L. Durfee - Chantilly, VA Teaching Co. 2012 - 1 videodisc (3 hr.) sound, color 4 3/4 in 1 course guidebook (ii, 74 pages : color illustrations ; 24 cm) - Great courses. Topic, better living. Subtopic, Food & wine .
Course no. 9253.
Accompanying course guidebook Includes bibliographical references.
Handle with care -- basic doughs -- Mixing it up -- methods for cakes -- Blue-ribbon winners -- pies and biscuits -- Lighter than air -- cream puffs -- Simple to elegant -- custards -- Final touches -- mousse and dessert sauces.
This DVD presents six comprehensive lessons designed to increase your skills in both the art and science of baking.
In English.
9781490654645 149065464X
9253 Teaching Co. ID9253A-01 Teaching Co.
Desserts
Cake
Baking
TX773 / .D87 2012 TX773 / .B75 2012
641.86 Eve 35
Everyday gourmet baking pastries and desserts The everyday gourmet Stephen L. Durfee - Chantilly, VA Teaching Co. 2012 - 1 videodisc (3 hr.) sound, color 4 3/4 in 1 course guidebook (ii, 74 pages : color illustrations ; 24 cm) - Great courses. Topic, better living. Subtopic, Food & wine .
Course no. 9253.
Accompanying course guidebook Includes bibliographical references.
Handle with care -- basic doughs -- Mixing it up -- methods for cakes -- Blue-ribbon winners -- pies and biscuits -- Lighter than air -- cream puffs -- Simple to elegant -- custards -- Final touches -- mousse and dessert sauces.
This DVD presents six comprehensive lessons designed to increase your skills in both the art and science of baking.
In English.
9781490654645 149065464X
9253 Teaching Co. ID9253A-01 Teaching Co.
Desserts
Cake
Baking
TX773 / .D87 2012 TX773 / .B75 2012
641.86 Eve 35