010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2004016663 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0452285666 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780452285668 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1594630054 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781594630057 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)65189601 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5635 Eni |
Item number |
12 |
090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (OCLC) |
-- |
88838 |
-- |
88838 |
092 ## - LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Classification number |
641.5635 Eni |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Enig, Mary G. frey50 |
245 10 - TITLE STATEMENT |
Title |
Eat fat, lose fat : |
Remainder of title |
the healthy alternative to trans fats / |
Statement of responsibility, etc |
Mary Enig and Sally Fallon. |
Medium |
Print |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
New York : |
Name of publisher, distributor, etc |
Plume, |
Date of publication, distribution, etc |
2006. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
295 pages ; |
Dimensions |
22 cm |
Type of unit |
Paperback book |
500 ## - GENERAL NOTE |
General note |
Includes index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
The truth about fats -- Facts versus fears about fats -- Fats, the real deal -- Know your fats--and your nutrients -- Our nutritional approach to weight loss -- Real foods--for healing and health -- Real food, the world over -- Quick and easy weight loss -- Health recovery -- Everyday gourmet -- Recipes and resources -- Coconut recipes -- Traditional recipes -- Resources. |
520 ## - SUMMARY, ETC. |
Summary, etc |
A guide to weight loss through eating healthy amounts of the right fats in a balanced diet. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Reducing diets. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Coconut oil. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Fatty acids in human nutrition. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Fallon, Sally. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
-- |
AJML |
Koha item type |
600 - 699 |
-- |
641.5635 Eni |
961 ## - |
-- |
12 |