From scratch :
by Laurendon, Laurence, frey50
Physical details: 254 pages : color illustrations ; 25 cm ISBN:9781454708582 (alk. paper); 1454708581 (alk. paper).Item type | Current location | Call number | Status | Date due | Barcode |
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600 - 699 | Book Cart | 641.5944 Lau (Browse shelf) | Available | 101645 |
Browsing Arthur Johnson Memorial Library Shelves , Shelving location: Book Cart Close shelf browser
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641.59297 Native Indian wild game, fish & wild foods cookbook : | 641.594 Lua The old world kitchen | 641.5944 Con Under the sun : French country cooking / | 641.5944 Lau From scratch : | 641.5945 Rag Cooking with Nonna : | 641.5947 Cha Food of Eastern Europe / | 641.5951 Mar Chinese cookery masterclass |
"Whether it's bread or bouillons, infusions or ice cream, smoked salmon or sausages: preparing French-style handmade, homemade food is satisfying and simple. This gorgeous cookbook presents 120 recipes for everything from fresh yogurts, cheeses, pastas, and pickles to compotes, conserves, confit, and charcuterie. With these easy artisanal techniques, even inexperienced cooks can create delicious, authentic French cuisine" --