Tastes from the country /
by 20160731 frey50
Published by : Fundcraft Publishing (Collierville, TN) , 2001 Physical details: 208 p.; 14 p. "Making the Right Food Choices" at back of book. B&w illus; index of recipes.| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| 600 - 699 | 641.578922 Tas (Browse shelf) | Available | 103661 |
A compilation of recipes from the local Raton members of the Raton Family, Community & Education Club. Other recipes may have been from community friends. Officers of the club at the time of this publication were Genevieve Gurule, President; Virginia Bruce, Vice President; June Y. Wakefield, Secretary; Della Mae Butt, Treasurer.